Welcome to The Herbfarm
At The Herbfarm, located in Woodinville, WA, the culinary journey is an artistry steeped in local tradition and seasonal abundance. Their commitment to farm-to-table cuisine is evident in exceptional dishes such as the Asparagusscallop terrine and Grilled rosario halibut, showcasing fresh, regional ingredients. Each plate is a celebration of flavors, beautifully paired with carefully curated wines like the 2019 Sonders Estate Grenache. With a focus on the essence of herbs and natural flavors, The Herbfarm creates an enchanting dining experience that resonates deeply with every guest, inviting them to savor the delicate interplay of taste and artistry amid the lush Pacific Northwest landscape.
The Herbfarm: Reviews & Ratings
Location
- 14590 NE 145th St, Woodinville, WA 98072, United States Hotline: +1 425-485-5300
Welcome to The Herbfarm: a culinary gem nestled in the picturesque heart of Woodinville, Washington. This enchanting eatery captivates not only with its delicious dishes but also with a philosophy rooted deeply in the art of foraging and celebrating local ingredients. Located at 14590 NE 145th St, The Herbfarm brings diners on a gastronomic journey that honors the bounty of the Pacific Northwest.
The essence of The Herbfarm shines through in its meticulously crafted menu. Each dish tells a story, utilizing fresh herbs and vibrant produce that echo the changing seasons. One standout dish is the Super Cattle In Seattle, featuring rosario strait halibut elegantly grilled and paired with a delicate nettle, green garlic, and lovage sauce. This delightful combination is perfectly complemented by a 2019 limited addition grenache rosé from Eola Springs, Oregon.
- Veg In Broth: A soul-warming wagyu beef bouillon enriched with fresh herbs alongside steamed spring vegetables and cinnamon cap mushrooms, brings comfort with a hint of sophistication.
- Dough, Roe, Marrow: This indulgent focaccia drizzled with a lemon thyme bone marrow sauce showcases the restaurant’s commitment to flavor and texture harmony.
Another highlight is the enchanting Salmon Nation - Parting Is So Sweet which features locally sourced ingredients showcasing the beauty of indigenous flavors, like Nootka Rose and Lemon Verbena.
For those celebrating the seasons, The Herbfarm’s Menu For Thanksgiving Supper is a feast for all senses. Indulge in a rich selection of traditional fare, from black pudding with sweet onion and rose to a seasonal salad adorned with the freshest local greens. Topped off with Cinderella's Pie – a delightful hazelnut-rosemary praline paired with creamy pumpkin mousse and refreshing quince sorbet – every course is a testament to the culinary mastery that The Herbfarm embodies.
In essence, dining at The Herbfarm is more than just a meal; it's an experience that connects diners with the land. This restaurant invites you to savor the rich tapestry of flavors that the Pacific Northwest has to offer, offered with warmth and hospitality that lingers long after the last bite. For those ready to embark on this flavorful journey, the doors of The Herbfarm are wide open.
For reservations or inquiries, feel free to contact them at +1 425-485-5300. Come, indulge, and discover the heart of culinary excellence at The Herbfarm!